I wouldn’t declare myself an especially talented cook, but I certainly can follow recipes very well, and love cooking for others. I also know how to select recipes that work for my big family! I choose my recipes mainly based on whether I can pre-cook the meals well before dinner time. Any dishes that are slow-cooked over the stove, baked in the oven, stewed in a pot, toasted in the Air Fryer work well with my busy schedule! I just need to heat it up and serve!
Thai “Railway” Fried Rice (here)
Level of difficulty (easy)